Today, I made enough Spring Stew to try out the bath water canner my neighbor gave me. I was concerned when the lids were not sealing properly, but as soon as I turned off the heat and the water stopped boiling, I heard each can pop as they sealed! What fun!! See the quinoa in the stew? It looks like little squiggles. (I was going to say worms, but that would not sound very appetizing!!)
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